About
Located at Lane 118, Section 2, Heping E Rd, Da’an District, Taipei City, 16 by Flo is helmed by French female chef Florence Dalia, offering authentic Burgundy-style traditional French cuisine with a Michelin-level fine dining experience.
Cuisine Highlights
Chef Florence Dalia (formerly at L’Atelier de Joël Robuchon) specializes in Burgundy dishes, with signature items including caviar and lobster tartare, and an 8-course traditional French meal, showcasing the delicacy and refinement of French cuisine.
Ambiance
With only a sixteen-seat communal table, the restaurant fosters an intimate dining atmosphere. The minimalist and elegant design allows guests to focus on the food and conversation.
Occasions
Ideal for celebrating anniversaries, business entertaining, or a top-tier feast for food enthusiasts.
- Address
- No. 4之1號, Lane 118, Section 2, Heping E Rd, Da’an District, Taipei City, Taiwan 106
- Hours
- 18:30-22:30 (Closed on Mondays)
- Signature Dishes
- Burgundy dishes (勃根地菜色) · Caviar and lobster tartare (魚子醬與螯達韃靼) · 8-course traditional French meal (8道傳統法餐)
- Chef
- Florence Dalia (French female head chef, formerly at L'Atelier de Joël Robuchon)
- Price/Person
- $$$$ (Michelin level)
- Reservation
- Phone 02-2738-0688
- Cuisine
- Traditional French (Burgundy)
- Notable
- No. 4-1, Lane 118, Section 2, Heping East Road, Da'an District; 16-person long table shared seating; opened June 2023
