About
Located in Neihu District, Taipei, near Huzhou MRT station, this hidden gem offers casual fine dining French cuisine. The name Fogant blends 'focus' and 'elegant', embodying a 'direct heat' and 'less is more' philosophy.
Cuisine Highlights
Helmed by Le Cordon Bleu graduate Chef Xavier Wang, the menu features wood-fired steaks and French classics, highlighting natural flavors through minimalist techniques.
Ambiance
Understated luxury with modern and cozy elements. An open kitchen lets guests witness the cooking process, creating a relaxed yet refined dining experience.
Occasions
Ideal for romantic dates, business dinners, or special anniversaries, offering top-tier steaks and French cuisine.