About
Located near Zhongshan MRT station in Taipei, Ad Astra offers contemporary European cuisine with Nordic fermentation and Japanese aesthetics, earning a Michelin star within 10 months of opening.
Cuisine Highlights
Chef Kevin Rose, formerly of three-Michelin-starred Restaurant Daniel and two-starred Atera in New York, blends Asian ingredients with European techniques and Japanese elements. Choose the 10-course Tasting Menu (NT$3,980) or 14-course Chef's Menu (NT$7,000).
Ambiance
A minimalist modern space with an open kitchen, soft lighting, and an understated luxurious atmosphere.
Occasions
Ideal for anniversaries, business dinners, or food enthusiasts seeking a top-tier experience.