
About
Located at B1 of Regent Galleria, Zhongshan District, Taipei, Impromptu by Paul Lee offers modern French cuisine with Asian flavors, featuring a counter tasting menu that highlights local Taiwanese ingredients.
Cuisine Highlights
Chef Paul Lee, formerly of Michelin-starred restaurants in the US, combines French techniques with Asian influences, using local Taiwanese produce to create a refined counter tasting menu at NT$3,980+10% per person.
Ambiance
With counter seating and an open kitchen, guests can watch the cooking process up close in a low-key, elegant setting perfect for interactive dining.
Occasions
Ideal for anniversaries, business dinners, or fine dining enthusiasts.
- Address
- 中山北路二段39巷3號B1 麗晶精品林森北路入口, Zhongshan District, Taipei City, Taiwan 10491
- Phone
- +886 2 2521 2518
- Hours
- 18:00-22:00 (Tuesday to Sunday)
- Signature Dishes
- French techniques + Asian flavors + Taiwanese small-farm ingredients (法式手法 + 亞洲風味 + 台灣小農食材) · Counter tasting menu (板前tasting menu)
- Chef
- 李皞 Paul Lee (formerly worked at Michelin-starred restaurants in the US)
- Price/Person
- Tasting menu NT$3,980+10%
- Reservation
- Phone 02-2521-2518 / EZTABLE (opens one month in advance)
- Cuisine
- Modern French + Asian fusion (現代法式 + 亞洲融合)
- Notable
- Regent Taipei, Regent Galleria B1; No. 3, Lane 39, Section 2, Zhongshan North Road; counter + open kitchen; highly sought-after








