About
Located at B1, No. 167, Dunhua North Road, Taipei, Chen Sushi·Kappou·Kaiseki is renowned for Japanese Omakase dining. As a high-end brand under Strait Club, it is favored by political and business elites.
Cuisine Features
Helmed by a Japanese sushi chef and Taiwanese head chef Zhong Qingqian, it offers a dual-brand experience of sushi and kappou kaiseki. Signature dishes include seasonal hairy crab and sea urchin crab roe kaiseki. Omakase starts at NT$2,500 per person, with a special course at NT$6,333.
Ambiance
The understated luxury space blends Japanese Zen with modern design, featuring counter seats and private rooms for an intimate and prestigious atmosphere.
Occasions
Ideal for important business dinners, anniversary celebrations, or top-tier gourmet experiences.
- Address
- 敦化北路167號B1
- Hours
- 12:00-14:30, 18:00-22:00
- Signature Dishes
- Seasonal hairy crab limited (大閘蟹季限定) · Sea urchin and crab roe kaiseki (海膽蟹黃會席)
- Chef
- Japanese chef (sushi) + Zhong Qingqian (Taiwanese chef/kaiseki)
- Price/Person
- No-menu starting from NT$2,500; Omakase NT$6,333
- Reservation
- Phone 02-2770-7666; Strait Club does not accept walk-ins
- Cuisine
- Sushi + Kaiseki (dual brand)
- Notable
- Chen Sushi Kaiseki, B1, No. 167 Dunhua North Road, Songshan, Taipei (Hongguo Building); under Strait Club; frequented by political and business elites
Curation Context
Best for
Mood
Cuisine
Rating tier
★ 4.4 / 5 — High Standard (Top 30%) · Taipei · Japanese Omakase
