Nestled in the vibrant city of Dubai, United Arab Emirates, Row on 45 has earned two Michelin stars for its bold, creative cuisine that pushes culinary boundaries. The restaurant offers a sophisticated dining experience that reflects both global influences and local flavors.
Chef & Philosophy
Chef’s philosophy centers on redefining classic dishes through avant-garde techniques and impeccable sourcing. He prioritizes seasonal ingredients from around the world, transforming them into plates that surprise and delight with every bite.
Signature Experience
Signature dishes include a deconstructed foie gras with berry compote and a delicate seabass cured in citrus and saffron. Expect a multi-course tasting menu that evolves with the seasons, each course a masterful blend of texture and taste.
Ambiance
The dining room features floor-to-ceiling windows overlooking Dubai’s skyline, with minimalist décor and soft lighting that create an intimate yet glamorous setting.
Practical Information
Reservations are essential and can be made several weeks in advance. The dress code is smart elegant, making it ideal for romantic dinners or special celebrations.