About
Located in Chiayi City, this restaurant focuses on fine dining, offering an evening set menu at approximately NT$2000+ per person. It is open from Tuesday to Sunday, 6:00 PM to 8:30 PM, and closed on Mondays.
Cuisine Features
The menu highlights open-fire charcoal grilling, showcasing the unique aroma and texture of ingredients. Signature dishes include grilled vegetables, stuffed quail legs with glutinous rice, and teppanyaki chicken pasta, reinterpreting night market flavors with a refined touch.
Space & Atmosphere
Here, you will find an elegant yet relaxed dining environment, a rare high-quality restaurant in Chiayi City. Each dish comes with a brief story, adding fun and depth to the dining experience.
Suitable Occasions
Whether celebrating a special occasion or seeking a creative and heartfelt culinary journey, this restaurant is an excellent choice. The post-meal tea ceremony provides a perfect conclusion to the overall experience.