About
Located near Four Number Park in Yonghe, New Taipei City, helmed by Chef A-Zhong-shi with over 10 years of experience at top Taipei Japanese restaurants and training in Fukuoka, offering authentic Hokkaido-style omakase.
Cuisine Features
Specializing in Hokkaido-sourced seafood and Fukuoka-style sushi. Lunch offers nigiri and donburi sets; dinner omakase is priced at NT$1,800 or NT$3,600+10%, highlighting fresh ingredients and masterful techniques.
Atmosphere
Simple wood décor with a counter seating only about 10 guests, allowing close observation of the chef's craft in a serene, focused dining setting.
Occasions
Ideal for dates, business entertaining, or a quiet evening of fine Japanese cuisine.