How do I reserve a table at Chien Shou?

Phone 02-2711-9669; previously membership-based, now open to the public

What are the signature dishes at Chien Shou?

Signature dishes include: Lunch limited eel rice (午間限定鰻魚飯) (Taiwan black eel, Kanto-style steamed then grilled).

Who is the chef at Chien Shou?

Chef: Noriaki Watanabe (omakase sushi, formerly of Sushi Takumi group); Masashi Yoshida (kaiseki).

Chien Shou

Name: Chien Shou
Address: 忠孝東路四段216巷27弄17號路口難找, 台北市, TW
Telephone: +886 2 2771 1110
Price range: $$$

Jun 16, 2024

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About

Located at No. 17, Lane 27, Section 4, Zhongxiao East Road, Taipei, Senju is Taipei’s first membership-based Japanese Omakase restaurant, founded by Kikuchi Hideaki, President of the Japan Sushi Association, offering top-tier kaiseki and sushi experiences.

Cuisine Highlights

The signature lunch-only unagi don uses Taiwan black eel, prepared in Kanto-style (steamed then grilled). Chef Watanabe Noriaki (formerly of Sushi Takumi Group) and Chef Yoshida Masashi lead Omakase sushi and kaiseki respectively.

Ambiance

A Japanese garden and tatami private rooms create a serene and elegant dining atmosphere, perfect for savoring each dish.

Occasions

Ideal for anniversaries, business entertaining, or private gatherings seeking the ultimate Japanese cuisine.

Address: 忠孝東路四段216巷27弄17號路口難找
Signature Dishes: Lunch limited eel rice (午間限定鰻魚飯) (Taiwan black eel, Kanto-style steamed then grilled)
Chef: Noriaki Watanabe (omakase sushi, formerly of Sushi Takumi group); Masashi Yoshida (kaiseki)
Reservation: Phone 02-2711-9669; previously membership-based, now open to the public
Cuisine: Japanese omakase / kaiseki
Notable: Founder Hideaki Kikuchi (current president of the Japan Sushi Association); established in 2014, Taipei's first membership-based omakase; Japanese garden, tatami private rooms.