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nabo ulv (原ULV Restaurant)
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nabo ulv (原ULV Restaurant)

nabo ulv (原ULV Restaurant) is located in 台北市, specializing in Fusion cuisine, with a Google rating of 4.5/5, average cost ≥NT$3000 per person.

📍 台北市 🍽 Fusion ★ 4.5
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About

nabo ulv (formerly ULV Restaurant) is located at No. 18, Lane 160, Section 1, Dunhua S Rd, Da’an District, Taipei City. Named after the Danish words for "neighbor" and "wolf," it blends Nordic and French culinary techniques, focusing on grilling, fermenting, pickling, and air-drying.

Cuisine Highlights

Chef Sid, formerly at L'ATELIER de Joël Robuchon (2-Michelin) and Mikkel Maarbjerg & KIRK – MAARBJERG, specializes in Nordic-French fusion. The restaurant produces in-house kombucha, fruit vinegar, and pickles, with a monthly changing menu offering à la carte and set options.

Ambiance

Warm white and wood interiors create a cozy "neighbor's home" atmosphere, perfect for relaxed dining.

Occasions

Ideal for dates, gatherings with friends, or celebrating special occasions.

常見問題

nabo ulv (原ULV Restaurant) 在哪裡?

地址:No. 18號, Lane 160, Section 1, Dunhua S Rd, Da’an District, Taipei City, Taiwan 106

nabo ulv (原ULV Restaurant) 訂位電話?

電話:+886 2 8771 0828

nabo ulv (原ULV Restaurant) 評分?

Google 評分 4.5 / 5

nabo ulv (原ULV Restaurant) 消費大約多少?

價位 $$$$,每人約 3000元以上。

nabo ulv (原ULV Restaurant) 官網或訂位連結?

官方網站:https://www.ulvtaipei.com/

nabo ulv (原ULV Restaurant) 主廚是誰?

主廚:Chef Sid — Taiwanese; formerly at L'ATELIER de Joël Robuchon (2-Michelin) and founding team at Mikkel Maarbjerg & KIRK – MAARBJERG (Nordic, Taipei)。