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梵 燒肉
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梵 燒肉

梵 燒肉 is located in 台北市, specializing in Japanese cuisine, with a Google rating of 4.4/5, average cost ≥NT$3000 per person.

📍 台北市 🍽 Japanese ★ 4.4
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About

Located at 2F, No. 235, Section 1, Dunhua South Road, Taipei, "Fan Yakiniku" is a collaboration between Tokyo's famed YORONIKU and the former head chef of Da Wan, built with a 60 million yen investment, offering premium Japanese wagyu yakiniku.

Cuisine Highlights

Signature dishes include the Japanese A5 wagyu 10-part set, wagyu sandwich, baguette beef tartare, and akami fillet, with full table-side grilling service, helmed by chef Kuwahara Hideyuki (Vanne) and the former Da Wan head chef.

Atmosphere

Nestled in a luxury mansion on Dunhua South Road, the understated elegant decor and professional grilling service create an intimate and refined dining experience.

Occasions

Ideal for important anniversaries, business entertaining, or top-tier gourmet feasts.

常見問題

梵 燒肉 在哪裡?

地址:敦化南路1段235號2 F

梵 燒肉 訂位電話?

電話:02 2771 0597

梵 燒肉 評分?

Google 評分 4.4 / 5

梵 燒肉 消費大約多少?

價位 $$$$,每人約 3000元以上。

梵 燒肉 招牌菜有哪些?

招牌菜:日本A5和牛十部位套餐、和牛三明治、全程代烤服務、法棍生牛肉、赤身菲力。

梵 燒肉 怎麼預約?

電話 02-2771-0597

梵 燒肉 主廚是誰?

主廚:桑原秀行 (Vanne) + 大腕前主廚兼經理 (台日合作)。

梵 燒肉 營業時間?

營業時間:17:00-23:00

梵 燒肉 有得過什麼獎項或星級認證嗎?

獲獎/認證:米其林餐盤推薦 (台北台中米其林指南)。