Yuan Shou Sushi Zhubei Chenggong Branch is located in Zhubei City, Hsinchu County, specializing in Edomae-style nigiri sushi and omakase cuisine featuring seafood flown in directly from Tokyo's Tsukiji Market. The head chef comes from the flagship Taichung location, and the restaurant holds a Google rating of 4.4, with an average cost of approximately NT$1,500-3,000+ per person. Reservations can be made directly by calling 03-668-2785, making it an ideal choice for business entertaining and anniversary celebrations.
What kind of restaurant is this
Yuan Shou Sushi Zhubei Chenggong Branch is a satellite location of the same-named flagship restaurant in Taichung. The head chef carries on the Edomae sushi techniques of the main store and has brought them to Zhubei City, Hsinchu County. The restaurant follows an omakase (chef's choice) format, emphasizing ingredients sourced directly from Tokyo's Tsukiji Market, positioning itself as refined Japanese dining rather than budget conveyor-belt sushi — perfect for gourmands seeking an upscale Japanese feast in the Zhubei area.
What are the signature dishes
The signature offerings center on Edomae-style nigiri sushi, complemented by seafood flown in from Tokyo's Tsukiji Market, sukiyaki, hot pot, and other Japanese-style dishes. The entire meal is served in an omakase format, with the chef composing each course on the spot based on the day's freshest ingredients. Counter seating allows guests to watch the chef craft each piece of nigiri up close, which is an integral part of the overall dining experience.
Average cost and reservation method
The average cost per person is approximately NT$1,500-3,000 or more, placing it in the mid-to-high price range for omakase Japanese dining. Prices may vary slightly depending on the day's ingredients and the set menu composition. Since omakase dining typically operates on a reservation-only basis with limited seating, it is recommended to call ahead at 03-668-2785 to secure a seat and avoid disappointment.
Ambiance and suitable occasions
The interior features a minimalist Japanese aesthetic, with counter seating that lets guests experience the chef's focus and craftsmanship up close, creating an elegant yet unhurried dining atmosphere. It is well suited for business entertaining, anniversary celebrations, or simply for those looking to enjoy a refined Japanese meal in Zhubei City, Hsinchu County.