
About
Located in Hsinchu City, the Grand Ming Palace Cantonese Restaurant at Hotel Royal Hsinchu is renowned for authentic Cantonese cuisine and Hong Kong-style dim sum, helmed by Chef Fu Zhiping with 30 years of experience, offering a refined dining experience.
Cuisine Highlights
Signature dishes include the Secret Crispy Duck (five ways, reservation 3 days in advance) and Cantonese dim sum, showcasing Chef Fu’s 30 years of expertise in authentic Cantonese flavors.
Ambiance
The restaurant features elegant decor blending modern and traditional elements, creating a comfortable and sophisticated dining atmosphere perfect for savoring fine cuisine.
Occasions
Ideal for family gatherings, business banquets, and festive celebrations.
- Phone
- +886 3 563 1285#340
- Hours
- To be confirmed
- Signature Dishes
- Secret recipe crispy duck (秘製脆皮鴨) · Roasted Peking duck (片皮鴨) (one duck five ways, reservation required 3 days in advance) · Cantonese dim sum (粵式港點)
- Chef
- Fu Zhiping — Chinese head chef with 30 years of culinary experience
- Price/Person
- NT$1,200-3,000
- Reservation
- (03)563-1285 #340
- Cuisine
- Cantonese / Hong Kong-style tea
- Notable
- Hotel Royal Hsinchu Ming Palace Cantonese Restaurant, roasted Peking duck and secret recipe crispy chicken are limited and require reservation 3 days in advance.









