Zhongshan Duizhuo is a Chinese Cuisine restaurant in Taipei, rated around 4.3, price level $$$$. Address: 農安街31-2號. Tel: 02 2597 0720. Website: https://www.facebook.com/pages/category/Chinese-Restaurant/%E4%B8%AD%E5%B1%B1%E5%B0%8D%E9%85%8C-109719641192041/. open daily. This page gathers its chef philosophy, signature experience, ambiance and practical reservation info, plus similar fine-dining spots nearby, to help you decide if it fits and how to book.
About
Located in a 65-year-old house in Zhongshan District, Taipei, Zhongshan Duizhuo offers a chef’s table experience blending Cantonese cuisine with eight major Chinese culinary traditions.
Cuisine Highlights
Chef Qiu Hanqian specializes in innovative Sichuan-Cantonese dishes, featuring aged tangerine peel and preserved radish.
Ambiance
Renovated from an old house, the private dining rooms exude warmth and elegance.
Occasions
Ideal for business banquets, family gatherings, and special celebrations.
- Address
- 農安街31-2號
- Phone
- 02 2597 0720
- Hours
- 12:00-14:30, 18:00-21:00
- Signature Dishes
- Improved Sichuan-Cantonese cuisine (改良川粵菜) · Aged tangerine peel and old preserved radish in dishes (陳皮老菜脯入菜) · Creative private chef dishes (創意私廚菜)
- Chef
- 邱涵乾
- Price/Person
- $20,000/8人 / $29,999/8人 / $35,000/10人 / $55,000/10人 (依食材級別)
- Reservation
- 電話 02-2597-0720
- Cuisine
- Mainly Cantonese, fusion of eight major cuisines (無菜單私廚)
- Notable
- 中山區農安街31-2號；65年老宅；晴光商圈；非燒鳥居酒屋
Curation Context
Best for
Mood
Cuisine
Rating tier
★ 4.3 / 5 — High Standard (Top 30%) · Taipei · Chinese
Last updated
2024-06-18
Nearby · 3 Spots
FAQ
How much does Zhongshan Duizhuo cost per person?
Per-person price at Zhongshan Duizhuo is around $20,000/8人 / $29,999/8人 / $35,000/10人 / $55,000/10人 (依食材級別).
How do I reserve a table at Zhongshan Duizhuo?
電話 02-2597-0720
What are the opening hours of Zhongshan Duizhuo?
12:00-14:30, 18:00-21:00
What are the signature dishes at Zhongshan Duizhuo?
Signature dishes include: Improved Sichuan-Cantonese cuisine (改良川粵菜) / Aged tangerine peel and old preserved radish in dishes (陳皮老菜脯入菜) / Creative private chef dishes (創意私廚菜).
Who is the chef at Zhongshan Duizhuo?
Chef: 邱涵乾.