About
Located on Chenggong 1st Road, Lingya District, Kaohsiung, Miki Premium Japanese Cuisine is renowned for its omakase high-end Japanese dining, offering premium wagyu, Boston lobster, and other exquisite dishes, representing top-tier Japanese cuisine in Kaohsiung.
Culinary Features
With dual head chefs boasting 30 years of experience, including a former five-star hotel Japanese cuisine head chef and a chef with Michelin two-star French culinary background, signature dishes include premium wagyu, Boston lobster, premium shark fin, and omakase Japanese cuisine.
Ambiance
The second floor features private rooms of various sizes accommodating 10 to 50 guests, with a minimum charge of NT$1,500 per person, creating an upscale and intimate dining atmosphere.
Occasions
Ideal for business banquets, family gatherings, celebrations, and other occasions requiring high-quality service and privacy.