About
Located at No. 121, Section 1, Xinsheng S Rd, Da’an District, Taipei City, specializing in Cantonese shark fin and abalone cuisine, taken over by the original team of Ding Shang Shark Fin, continuing the classic flavors.
Cuisine Highlights
Signature dishes include Thai-Chaozhou claypot shark fin, stir-fried abalone with mustard greens, claypot goose feet with sea cucumber, and aged abalone sauce. Average cost NT$4,000 per person.
Ambiance
An understated luxury dining space blending Chinese classical and modern design, offering a comfortable and private dining experience.
Occasions
Ideal for business banquets, family gatherings, and important celebrations.
- Address
- No. 121號, Section 1, Xinsheng S Rd, Da’an District, Taipei City, Taiwan 106
- Phone
- +886 2 2773 7201
- Hours
- 11:30-14:00, 17:00-21:00
- Signature Dishes
- Thai-style Chaoshan claypot shark fin (泰式潮州砂鍋魚翅) · Stir-fried abalone with mustard greens (芥菜炒鮑魚) · Claypot goose web with sea cucumber (砂鍋鵝掌海參) · Aged abalone sauce (陳年鮑魚汁)
- Chef
- Original team from Ding Shang Shark Fin takes over (頂上魚翅原班團隊接手)
- Price/Person
- NT$4,000
- Reservation
- 電話 02-2773-7201
- Cuisine
- Cantonese-style shark fin and abalone dishes (粵式魚翅鮑魚料理)
- Notable
- Located at the original site of Ding Shang Shark Fin, continuing the old Ding Shang flavor (開在「頂上魚翅」原址，延續老頂上味道)
Curation Context
Best for
Mood
Cuisine
Rating tier
★ 4.2 / 5 — High Standard (Top 30%) · Taipei · Seafood
