About
Located at No. 6, Lane 160, Section 1, Dunhua S Rd, Da’an District, Taipei City, 5 minutes from Zhongxiao Dunhua MRT station. Kishiage Kozushi is a Sendai-style beef tongue charcoal-grilling specialist, offering premium cuts and thicknesses with a decade of grilling expertise and techniques learned in Sendai.
Cuisine Highlights
Signature dishes include thick-cut charcoal-grilled beef tongue, beef tongue gyoza, beef tongue Wellington, and beef tongue with foie gras, crafted by the chef with 10 years of charcoal-grilling experience and training in Sendai, Japan.
Atmosphere
A minimalist Japanese interior with counter seats facing the charcoal grill, allowing guests to watch the grilling process up close. Warm wood decor creates an immersive dining experience focused on beef tongue.
Occasions
Ideal for casual gatherings, romantic dates, business dinners, and pilgrimages for beef tongue enthusiasts.