About
Located at 5F, No. 199, Jingye 2nd Road, Taipei, near Jiannan Road Station, Da Wan Yakiniku is the only Michelin-starred yakiniku restaurant in Taipei, awarded for four consecutive years. It is renowned for its premium Japanese A5 wagyu and professional grilling service.
Cuisine Highlights
Signature dishes include Japanese A5 wagyu, the off-menu “A5 Wagyu Ferrari,” and three-week-aged meats, all expertly grilled by the staff. Chef Huang Yihong, who trained in Osaka, oversees the kitchen.
Atmosphere
With about 60-70 seats, the restaurant features understated luxury décor, professional grilling stations, and soft lighting, creating an immersive dining experience focused on the food.
Occasions
Ideal for anniversaries, business dinners, or top-tier gourmet experiences.
- Address
- 敬業二路199號5樓
- Phone
- 02 2711 0179
- Hours
- 17:00-23:00 (Fri-Sat until 01:00)
- Signature Dishes
- Japanese A5 Wagyu (日本A5和牛) · A5 Wagyu Ferrari (A5和牛法拉利, hidden menu item) · Grilling service (代烤服務) · Three-week aged (三週熟成)
- Chef
- Huang Yihong (黃一洪, owner, experience working at Osaka Yakiniku)
- Awards
- Michelin 1-star (4+ consecutive years) (米其林一星, 連續4年以上)
- Price/Person
- NT$3,500-5,000+
- Reservation
- Phone 02-2711-0179
- Cuisine
- Premium Wagyu Yakiniku (頂級和牛燒肉, Michelin 1-star)
- Notable
- Established in 2007, the only Michelin-starred yakiniku restaurant in Taipei, approximately 60-70 seats, near Jiannan Road Station
Curation Context
Best for
Mood
Cuisine
Rating tier
★ 4.4 / 5 — High Standard (Top 30%) · Taipei · Japanese
