← Back to Morgan Universe|Fine Dining·Bars·Destiny·Travel
匠壽司
📷 Photo via Google Maps
繁中 · EN · · · · ES · FR · PT · ไทย · VI

匠壽司

匠壽司 is located in 台北市, specializing in Japanese cuisine, with a Google rating of 4.4/5, average cost NT$1000–3000 per person.

📍 台北市 🍽 Japanese ★ 4.4
📍 View Map 🌐 Website 📞 Call

About

Located at No. 68, Section 1, Jianguo N Rd, Zhongshan District, Taipei City, Jiang Shou Si offers Japanese omakase kaiseki sushi, helmed by master chef A-Zhi, renowned for reservation-only live seafood and air-shipped fish from Japan.

Cuisine Highlights

Signature dishes include seasonal fresh fish (air-shipped from Japan), live lobster, abalone, snow crab (reservation only), and nigiri sushi. Lunch NT$2,000-3,000+, dinner NT$3,000-5,000+.

Ambiance

Features a counter seating area and 2 private rooms, 550m from Songjiang Nanjing Station. Simple Japanese style focusing on ingredients and the chef's craftsmanship.

Occasions

Ideal for business banquets, celebrations, or special gatherings to enjoy top-tier Japanese cuisine.

常見問題

匠壽司 在哪裡?

地址:No. 68號, Section 1, Jianguo N Rd, Zhongshan District, Taipei City, Taiwan 10491

匠壽司 訂位電話?

電話:+886 2 2508 0904

匠壽司 評分?

Google 評分 4.4 / 5

匠壽司 消費大約多少?

價位 $$$,每人約 1000–3000元。

匠壽司 官網或訂位連結?

官方網站:https://takumishousi.weebly.com/

匠壽司 招牌菜有哪些?

招牌菜:當季新鮮魚貨 (日本空運)、活龍蝦/鮑魚/松葉蟹 (預訂限定)、握壽司。

匠壽司 怎麼預約?

(02)2508-0904

匠壽司 主廚是誰?

主廚:阿治師 — 職人匠師。

匠壽司 營業時間?

營業時間:12:00-14:00, 17:30-21:30;週日公休,第一/第四週一公休