
About
Hidden in a red-brick alley in East District, Tainan, Taolongbei is a Mediterranean/European omakase bistro. Its blackboard menu offers daily surprises and has been recommended by the Michelin Guide in 2022 and 2024.
Cuisine Highlights
Signature dishes include lobster risotto, wagyu diaphragm, fig salad, and aged bone-in ribeye. Omakase starts at NT$1,500 per person; à la carte around NT$1,000 per person.
Atmosphere
Converted from an old red-brick house, the intimate space with limited seating creates a cozy and private dining experience.
Occasions
Ideal for dates, birthdays, anniversaries, and special occasions. Reservations are essential.
- Address
- 70144台灣台南市東區東榮街115巷47號
- Hours
- 11:00-15:00, 18:00-22:00; Closed on Mondays
- Signature Dishes
- Lobster risotto (龍蝦燉飯) · Wagyu diaphragm (和牛橫膈膜) · Fig salad (無花果沙拉) · Aged bone-in ribeye (熟成帶骨肋眼)
- Awards
- Michelin Guide Recommended 2022, 2024
- Price/Person
- No-menu set meal from NT$1500 (each level +NT$500); à la carte approx. NT$1000/person
- Reservation
- 06-237-0355 (phone reservations only, dinner by reservation)
- Cuisine
- Mediterranean/European no-menu bistro
- Notable
- Hidden in a red-brick alley; menu written on a blackboard; hard to book in East District, Tainan








