About
Located in Tainan City, this restaurant brings an elegant new flair to local dining with its refined interpretation of French cuisine. With an average price of over NT$2,000 per person, it reflects a commitment to quality ingredients and service.
Cuisine Features
The menu is presented as multi-course sets, with delicate and layered flavors. Classic onion soup and mushroom soup showcase the softness of cheese and the fragrance of forest fungi, respectively; the main courses of duck and Wagyu beef cheek impress with their melt-in-the-mouth tenderness.
Space and Atmosphere
It offers a fine dining space, quiet and unhurried, contrasting with the bustle outside. Professional and attentive service makes every guest feel warmly welcomed.
Suitable Occasions
Whether celebrating a special anniversary or seeking a focused French culinary experience, this restaurant is a worthwhile choice.