About
Located in Yilan County, this restaurant is renowned for authentic Japanese cuisine, offering a reservation-only fine dining experience. The average cost is approximately NT$2,000+ per person, making it a highly regarded Japanese dining choice in the area.
Cuisine Features
The sea urchin nigiri and various nigiri sushi are all made with fresh ingredients, each piece showcasing delicate flavors. The signature dessert pudding and Iberian pork dishes also convey the pure essence of the ingredients through perfectly balanced seasoning.
Space & Atmosphere
The dining pace here is relaxed and unhurried, with all dishes prepared fresh to order, creating a serene and calming atmosphere. The overall environment is understated and elegant, allowing guests to focus on the layers and details of the cuisine.
Suitable Occasions
Whether you are traveling from afar specifically to dine here or enjoying a leisurely dinner with family and friends, this is a reservation-worthy destination. Its consistent quality and attentive service make it ideal for gourmands who value the original flavors of ingredients.