About
Located in Taichung City, this restaurant focuses on seafood and grilled meat, offering a refined dining experience. The average cost per person is over NT$2,000, open during evening hours, and also serves lunch on weekends.
Cuisine Features
Seafood and wagyu are the highlights here, with fresh ingredients and a wide variety. The signature seafood porridge and seafood sushi cake showcase a delicate interpretation of oceanic flavors.
Space & Atmosphere
The restaurant provides a dedicated grilling service, allowing guests to focus on enjoying the food. The overall space is refined, and the staff are friendly and attentive.
Suitable Occasions
Whether celebrating a birthday or a special gathering, this place offers a satisfying feast. It is recommended to make a reservation in advance to ensure a relaxed dining experience.