About
Located in Yilan County, this restaurant focuses on Japanese cuisine, offering an exquisite teppanyaki experience. The average cost per person is around NT$2000 or more, making it a highly regarded dining choice in the area.
Cuisine Features
The menu here emphasizes the natural flavors of ingredients, and unlike most teppanyaki, it is served with almost no sauce. Fresh live seafood and meat are cooked right in front of you, and the menu can be thoughtfully adjusted to a vegetarian option, replacing meat and fish with carefully arranged vegetables.
Space and Atmosphere
The dining space is elegant and tranquil, with a peaceful ambiance and attentive, friendly service. Both the chefs and staff are warm and very welcoming to families, making it suitable for bringing infants and young children.
Suitable Occasions
Whether for a business lunch, a family gathering, or the first meal after a long journey, this place offers a delightful dining experience.