About
Located in Hualien County, this restaurant showcases exquisite Japanese culinary techniques, presenting the ultimate flavors of daily selected ingredients to its guests. It offers a dining experience averaging around NT$2,000+ per person and is a highly regarded dining choice in the area.
Cuisine Features
The menu changes daily, with each dish displaying unique flavors and techniques. Recommended dishes include "Homemade Tofu Skin" and "Raw Sweet Shrimp / Shrimp Head Rice." The former offers a refreshing texture paired with fresh wasabi and soy sauce, while the latter cleverly uses shrimp heads to deliver a rich shrimp flavor.
Space and Atmosphere
The restaurant features an exquisite dining space. The head chef is friendly and happy to share the design philosophy behind each dish, from ingredient selection to cooking methods, explaining them in detail so that guests can deeply appreciate the care put into the cuisine while savoring the meal.
Suitable Occasions
Whether gathering with friends or embarking on a personal taste exploration, this is an excellent choice. It is recommended to make a reservation in advance and bring cash to ensure a smooth experience of this daily limited gourmet feast.