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一號糧倉
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一號糧倉

一號糧倉 is located in 台北市, specializing in Cantonese cuisine, with a Google rating of 4.5/5, average cost NT$1000–3000 per person.

📍 台北市 🍽 Cantonese ★ 4.5
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About

Located near Nanjing Fuxing Station in Songshan District, Taipei, Yihao Liangcang is set in a historic WWII granary (preserved since 1944), offering innovative modern Taiwanese cuisine with champion ingredients.

Cuisine Highlights

Signature dishes include Wagyu beef noodle soup by RAW chef and champion ingredient creations. Awarded Michelin Bib Gourmand for two consecutive years (2018-2019), blending Cantonese and Taiwanese flavors.

Ambiance

The space retains the original granary structure with modern design, creating a unique blend of rustic and contemporary elegance.

Occasions

Ideal for business dinners, family gatherings, and special celebrations.

What is on the menu at 一號糧倉, and how much does it cost?

Signature menu items: RAW 主廚加持和牛牛肉麵、冠軍食材創新料理. Typical price band: NT$1000–3000 per person. The full menu and current prices are set by the restaurant — confirm when you book.

How is 一號糧倉 rated?

Google rating 4.5 / 5 (source: Google Maps). We aggregate the public Google Maps rating and restaurant details; we do not reproduce individual review text — read those on Google Maps.

FAQ

Where is 一號糧倉?

Address: 105台灣台北市松山區八德路二段346巷3弄2號

What is the reservation number for 一號糧倉?

Phone: 02 2775 1689

How is 一號糧倉 rated?

Google rating 4.5 / 5 (source: Google Maps). We aggregate the public rating and do not reproduce individual review text.

How much does a meal at 一號糧倉 cost?

Price level $$$, roughly NT$1000–3000 per person.

Does 一號糧倉 have a website or booking link?

Official website: https://www.facebook.com/No.1FoodTheater?locale=zh_TW

What is on the menu at 一號糧倉?

Signature menu items: RAW 主廚加持和牛牛肉麵、冠軍食材創新料理. The full menu and current prices are set by the restaurant.

How do you book a table at 一號糧倉?

+886-2-2775-1689 / EZTABLE

What are 一號糧倉's opening hours?

Opening hours: 週二至週日 11:30-14:30、18:00-22:00;週一公休

Has 一號糧倉 won any awards or stars?

Awards/recognition: 米其林必比登推薦 (2018-2019 連續兩屆)