About
Located at No. 5, Lane 33, Section 4, Zhongxiao East Road, Taipei, Wild Donkey is a French-Italian bistro offering farm-to-table creative cuisine. Opened in 2019, it quickly gained acclaim.
Cuisine Highlights
Chefs Fudy Chen and Hanna craft a daily handwritten menu featuring farm-fresh vegetables and seafood from the fishing port, presenting Farm to Table French-Italian dishes. Average cost NT$2,500-4,000+.
Atmosphere
Tucked away in a lane behind Ming Yao, the space is warm and elegant, blending modern and rustic elements for a relaxed yet refined dining experience.
Occasions
Ideal for dates, birthdays, business dinners, or special anniversaries.
- Address
- 忠孝東路四段216巷33弄5號
- Hours
- Saturday lunch 11:30-14:00 / Tuesday to Saturday dinner 17:30-22:10 (Sunday, Monday closed)
- Signature Dishes
- Farm-fresh vegetables (農場直送蔬菜) · Fresh seafood from fishing port (漁港新鮮海產) · Farm to Table creative dishes (Farm to Table創意菜) · Daily handwritten menu (每日手寫菜單)
- Chef
- Fudy Chen (Eslite Hotel Deputy Manager) + Hanna
- Price/Person
- NT$2,500-4,000+
- Reservation
- Phone 0912-390-398
- Cuisine
- Farm to Table French-Italian Bistro
- Notable
- Opened in 2019, owner Fudy personally buys from the fishing port, own farm supplies vegetables, alley behind Mingyao
Curation Context
Best for
Mood
Cuisine
Rating tier
★ 4.3 / 5 — High Standard (Top 30%) · Taipei · Steakhouse / Western
