About
Located on the 2nd floor of Sheraton Hsinchu Hotel, Yingyue Teppanyaki & Japanese Cuisine combines teppanyaki and Japanese cuisine for a premium dining experience.
Cuisine Highlights
Chef Chen Shih-hsun, with nearly 20 years of Japanese culinary experience, presents signature dishes including teppanyaki wagyu, seafood teppanyaki, seasonal ocean treasures, and creative omakase. A café is also available.
Ambiance
Modern minimalist design with warm lighting and an open teppan counter creates an elegant and comfortable atmosphere.
Occasions
Ideal for business dinners, family gatherings, and special celebrations.
- Hours
- Lunch 11:30-14:00 / Dinner 17:30-21:00
- Signature Dishes
- Teppanyaki wagyu (鐵板和牛) · Japanese cuisine (日式料理) · Seafood teppanyaki (海鮮鐵板) · Seasonal ocean treasures (四季時令海藏) · Creative omakase (創意無菜單)
- Chef
- Chen Shih-hsun (nearly 20 years of Japanese cuisine experience)
- Price/Person
- NT$2,000-4,000+
- Reservation
- Phone 03-620-6068 / EZTABLE
- Cuisine
- Teppanyaki and Japanese cuisine (with attached café)
- Notable
- 2F of Sheraton Hsinchu Hotel, combining Japanese cuisine and teppanyaki
Curation Context
Best for
Mood
Cuisine
Rating tier
★ 4 / 5 — Highly Recommended · Hsinchu · Steakhouse / Western
