Jiali Private Kitchen

About

Located in Taitung County, this restaurant focuses on French cuisine and offers a chef’s choice dining experience. Each group of guests is served only one seating, accommodating a maximum of six people, creating a private and focused dining time.

Cuisine Features

The menu is presented as a five-course set meal, including appetizer, salad, soup, main course, and dessert. The “garlic bread” is paired with roasted tomatoes and cheese; the “sous vide chicken breast” in the salad is tender and juicy; the thick-cut steak in the main course is generous in portion, accompanied by roselle pickled onions, showcasing a balanced and delicate flavor.

Space and Atmosphere

The restaurant uses black, white, and wood tones to create a comfortable dining space, originally converted from a residential living room, with a warm and elegant atmosphere. After being seated, the staff serves ice water infused with marigold, lemon, and passion fruit, setting the stage for the overall experience.

Suitable Occasions

This place is ideal for sharing a sumptuous French feast with family and friends, especially recommended for diners who enjoy the surprise of a chef’s choice menu and value generous portions and layered flavors. As reservations are only accepted by phone, it is advisable to plan ahead to enjoy an exclusive and refined hospitality.