About
Located near Nanjing Fuxing Station in Songshan District, Taipei, Yihao Liangcang is set in a historic WWII granary (preserved since 1944), offering innovative modern Taiwanese cuisine with champion ingredients.
Cuisine Highlights
Signature dishes include Wagyu beef noodle soup by RAW chef and champion ingredient creations. Awarded Michelin Bib Gourmand for two consecutive years (2018-2019), blending Cantonese and Taiwanese flavors.
Ambiance
The space retains the original granary structure with modern design, creating a unique blend of rustic and contemporary elegance.
Occasions
Ideal for business dinners, family gatherings, and special celebrations.
- Address
- 105台灣台北市松山區八德路二段346巷3弄2號
- Hours
- Tuesday to Sunday 11:30-14:30, 18:00-22:00; closed on Monday
- Signature Dishes
- RAW chef's signature wagyu beef noodle soup (RAW 主廚加持和牛牛肉麵) · Innovative dishes with champion ingredients (冠軍食材創新料理)
- Awards
- Michelin Bib Gourmand (2018-2019 consecutive two years)
- Price/Person
- NT$1500-2500
- Reservation
- +886-2-2775-1689 / EZTABLE
- Cuisine
- Innovative contemporary Taiwanese cuisine (champion ingredients) (創新時代台菜 (冠軍食材))
- Notable
- Nanjing Fuxing Station; WWII historical site (grain silo preserved since 1944); Lepu Huinong Group
Curation Context
Best for
Mood
Cuisine
Rating tier
★ 4.5 / 5 — Excellent (Top 15%) · Taipei · Cantonese
