Wild Donkey 野驢小餐館 is a Steakhouse & Western restaurant in Taipei, rated around 4.3, price level $$$. Address: 忠孝東路四段216巷33弄5號. Tel: 0912 390 398. This page gathers its chef philosophy, signature experience, ambiance and practical reservation info, plus similar fine-dining spots nearby, to help you decide if it fits and how to book.
About
Located at No. 5, Lane 33, Section 4, Zhongxiao East Road, Taipei, Wild Donkey is a French-Italian bistro offering farm-to-table creative cuisine. Opened in 2019, it quickly gained acclaim.
Cuisine Highlights
Chefs Fudy Chen and Hanna craft a daily handwritten menu featuring farm-fresh vegetables and seafood from the fishing port, presenting Farm to Table French-Italian dishes. Average cost NT$2,500-4,000+.
Atmosphere
Tucked away in a lane behind Ming Yao, the space is warm and elegant, blending modern and rustic elements for a relaxed yet refined dining experience.
Occasions
Ideal for dates, birthdays, business dinners, or special anniversaries.
- Address
- 忠孝東路四段216巷33弄5號
- Phone
- 0912 390 398
- Hours
- Saturday lunch 11:30-14:00 / Tuesday to Saturday dinner 17:30-22:10 (Sunday, Monday closed)
- Signature Dishes
- Farm-fresh vegetables (農場直送蔬菜) · Fresh seafood from fishing port (漁港新鮮海產) · Farm to Table creative dishes (Farm to Table創意菜) · Daily handwritten menu (每日手寫菜單)
- Chef
- Fudy Chen (Eslite Hotel Deputy Manager) + Hanna
- Price/Person
- NT$2,500-4,000+
- Reservation
- Phone 0912-390-398
- Cuisine
- Farm to Table French-Italian Bistro
- Notable
- Opened in 2019, owner Fudy personally buys from the fishing port, own farm supplies vegetables, alley behind Mingyao
Curation Context
Best for
Mood
Cuisine
Rating tier
★ 4.3 / 5 — High Standard (Top 30%) · Taipei · Steakhouse / Western
Last updated
2024-06-14
Nearby · 3 Spots
FAQ
How much does Wild Donkey 野驢小餐館 cost per person?
Per-person price at Wild Donkey 野驢小餐館 is around NT$2,500-4,000+.
How do I reserve a table at Wild Donkey 野驢小餐館?
Phone 0912-390-398
What are the opening hours of Wild Donkey 野驢小餐館?
Saturday lunch 11:30-14:00 / Tuesday to Saturday dinner 17:30-22:10 (Sunday, Monday closed)
What are the signature dishes at Wild Donkey 野驢小餐館?
Signature dishes include: Farm-fresh vegetables (農場直送蔬菜) / Fresh seafood from fishing port (漁港新鮮海產) / Farm to Table creative dishes (Farm to Table創意菜) / Daily handwritten menu (每日手寫菜單).
Who is the chef at Wild Donkey 野驢小餐館?
Chef: Fudy Chen (Eslite Hotel Deputy Manager) + Hanna.