Jinxia Lou is a Chinese Cuisine restaurant in Tainan, rated around 4, price level $$$. Address: 701台灣台南市東區中華東路一段366號2 樓. Tel: 06 300 6789. Website: http://jinxia.ezsale.tw/JINXIA.asp. This page gathers its chef philosophy, signature experience, ambiance and practical reservation info, plus similar fine-dining spots nearby, to help you decide if it fits and how to book.
About
Located on the 2nd floor of Tainan Nanfang Dream Mall, Jin Xia Lou was founded in 2015 by Wu Jianhao, the third generation of A Xia Restaurant, inheriting traditional Tainan cuisine as its second-generation brand.
Cuisine Highlights
Signature dishes include red crab sticky rice, stir-fried eel, flower perch soup, mullet roe, homemade crab balls, handmade sausage, and crispy shrimp rolls, prepared by third-generation chef Wu Jianhao, reviving classic Tainan flavors.
Ambiance
The restaurant blends modern and traditional décor, offering a comfortable and elegant dining experience suitable for family gatherings or banquets.
Occasions
Ideal for family reunions, business entertaining, and festive celebrations.
- Address
- 701台灣台南市東區中華東路一段366號2 樓
- Phone
- 06 300 6789
- Hours
- 11:00-14:30, 17:00-21:00
- Signature Dishes
- Red crab sticky rice (紅蟳米糕) · Stir-fried eel (炒鱔魚) · Spotted sleeper fish soup (花鮡魚湯) · Mullet roe (烏魚子) · Homemade crab balls (自製蟳丸) · Handmade rice sausage (手工粉腸) · Deep-fried shrimp rolls (鮮蝦炸捲)
- Chef
- Wu Jianhao — third generation of A-Xia Restaurant, founded in 2015 under the name of great-aunt Wu Jinxia
- Price/Person
- NT$600+ (minimum order), set meal NT$1,500-3,000
- Reservation
- (06)300-6789
- Cuisine
- Tainan traditional Taiwanese cuisine (A-Xia second-generation store)
- Notable
- Third-generation heritage brand of A-Xia Restaurant, 2F of T.S. Dream Mall, 10% service charge extra. Dishes are the same as the original A-Xia location.
Curation Context
Best for
Mood
Cuisine
Rating tier
★ 4 / 5 — Highly Recommended · Tainan · Chinese
Last updated
2026-05-26
Nearby · 3 Spots
FAQ
How much does Jinxia Lou cost per person?
Per-person price at Jinxia Lou is around NT$600+ (minimum order), set meal NT$1,500-3,000.
How do I reserve a table at Jinxia Lou?
(06)300-6789
What are the opening hours of Jinxia Lou?
11:00-14:30, 17:00-21:00
What are the signature dishes at Jinxia Lou?
Signature dishes include: Red crab sticky rice (紅蟳米糕) / Stir-fried eel (炒鱔魚) / Spotted sleeper fish soup (花鮡魚湯) / Mullet roe (烏魚子) / Homemade crab balls (自製蟳丸) / Handmade rice sausage (手工粉腸).
Who is the chef at Jinxia Lou?
Chef: Wu Jianhao — third generation of A-Xia Restaurant, founded in 2015 under the name of great-aunt Wu Jinxia.