About
Located in Taipei, this restaurant focuses on fine dining, with an average cost of NT$2,000 or more per person, offering a dining choice suitable for savoring.
Cuisine Features
Although the menu is concise, it includes both cold and hot appetizers and main courses. Among them, the onion soup and duck are highly recommended items, showcasing a dedication to ingredients and cooking.
Space & Atmosphere
The interior color scheme is subdued, with ample lighting yet a sense of privacy, creating an intimate and comfortable fine dining space.
Suitable Occasions
Whether it's your first exploration of French cuisine or sharing a leisurely dinner with family and friends, this place offers a satisfying experience.