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ICHI Japanese Cuisine & Bar

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ICHI Japanese Cuisine & Bar

About

Located at No. 40, Section 2, Anhe Road, Taipei, ICHI Japanese Cuisine & Bar has been serving authentic creative Japanese cuisine and bar experiences since 2004, near Xinyi Anhe Station and open late at night.

Cuisine Features

Headed by Chef ICHI, who insists on no MSG, using imported Japanese ingredients, the menu features sashimi, creative Japanese dishes, and exclusive creative cocktails, with an average cost of NT$1,500-2,500 per person.

Atmosphere

The interior blends the warmth of a Japanese izakaya with the chic style of a modern bar, with soft lighting and a relaxed vibe, perfect for casual drinks or solo dining.

Occasions

Ideal for after-work gatherings, friend meetups, or late-night dining.

Address
安和路二段40號
Phone
02 2704 8195
Hours
Sun-Thu 18:00-02:00 / Fri-Sat 18:00-04:00
Signature Dishes
Sashimi (生魚片) · Creative Japanese cuisine (創作日料) · Imported Japanese ingredients (日本進口食材) · Creative cocktails (創作調酒)
Chef
Chef ICHI (no MSG added) (ICHI主廚 (不加味精))
Price/Person
NT$1,500-2,500
Reservation
Phone 02-2704-8195
Cuisine
Creative Japanese cuisine + Bar (Izakaya) (創作日料+酒吧 (居酒屋))
Notable
Since 2004, No. 40, Section 2, Anhe Road (Xinyi Anhe Station), late-night operation (2004年起,安和路二段40號 (信義安和站),深夜經營)

Curation Context

Cuisine
Rating tier
★ 4.2 / 5 — High Standard (Top 30%) · Taipei · Japanese
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