About
Located at No. 40, Section 2, Anhe Road, Taipei, ICHI Japanese Cuisine & Bar has been serving authentic creative Japanese cuisine and bar experiences since 2004, near Xinyi Anhe Station and open late at night.
Cuisine Features
Headed by Chef ICHI, who insists on no MSG, using imported Japanese ingredients, the menu features sashimi, creative Japanese dishes, and exclusive creative cocktails, with an average cost of NT$1,500-2,500 per person.
Atmosphere
The interior blends the warmth of a Japanese izakaya with the chic style of a modern bar, with soft lighting and a relaxed vibe, perfect for casual drinks or solo dining.
Occasions
Ideal for after-work gatherings, friend meetups, or late-night dining.