About
Located in a lane in Yonghe District, New Taipei City, this restaurant is a reservation-based creative private kitchen. Only one group of guests is received per time slot, offering a focused and private dining experience.
Cuisine Features
The chef confirms guests' preferences and main courses during reservation, and carefully explains the design concept and ingredient sources of each dish when serving. Signature dishes include Spanish lobster seafood paella, where the rice perfectly absorbs the sauce simmered with lobster roe, resulting in a rich and savory flavor.
Space & Atmosphere
The interior is warm and elegant, with decorative details showcasing the chef's skill and dedication. The comfortable environment allows guests to relax and enjoy an exclusive VVIP-like experience.
Suitable Occasions
Whether for special holiday celebrations, birthday gatherings, or entertaining important guests, this is an excellent choice. Guests can not only savor delicious food but also feel the chef's passion and commitment to cooking.