About
Located on the 2nd floor of Taipei Main Station, Kurogeya Breeze Taipei Station offers personal wagyu shabu-shabu. A brand of KANPAI Group, it focuses on high-quality Japanese wagyu and individual hot pot experience.
Cuisine Features
Signature dishes include Japanese wagyu hot pot, Spanish Iberico pork, and Yunlin black-feathered chicken, prepared by a Japanese chef team. Personal hot pot style, wagyu from NT$680+, Iberico from NT$580+.
Atmosphere
57 seats, modern minimalist style with warm wood décor, ideal for solo diners or small groups to enjoy premium hot pot in a relaxed setting.
Occasions
Suitable for solo dining, friend gatherings, or casual business meals, enjoying high-quality hot pot.
- Address
- 北平西路3號2樓
- Hours
- 10:00-22:00
- Signature Dishes
- Japanese Wagyu Hot Pot (日本和牛火鍋) · Spanish Iberico Pork (西班牙伊比利豬) · Yunlin Black-feather Native Chicken (雲林黑羽土雞) · Individual Small Hot Pot (個人小火鍋)
- Chef
- Japanese Chef Team (Kanpai Group) (日籍主廚團隊 (乾杯集團))
- Price/Person
- Wagyu NT$680+ / Iberico Pork NT$580+ (和牛NT$680+ / 伊比利豬NT$580+)
- Reservation
- Phone 02-2375-1511 (電話 02-2375-1511)
- Cuisine
- Individual Wagyu Shabu-shabu (個人和牛涮涮鍋)
- Notable
- Breeze Taipei Station 2F, 57 seats, Kanpai Group brand (微風台北車站2F，57座位，乾杯集團旗下品牌)
Curation Context
Best for
Mood
Cuisine
Rating tier
★ 4 / 5 — Highly Recommended · Taipei · Steakhouse / Western
