
About
Located on the 1st floor of the Florê Hotel in Hsinchu, Recipe Buffet Restaurant offers over 200 high-quality seafood and international dishes, famous for its annual bluefin tuna carving show, making it a top all-you-can-eat destination.
Cuisine Highlights
Signature items include bluefin tuna carving show, fresh seafood, sirloin steak, soufflé pancakes, and Häagen-Dazs ice cream, with seasonal Japanese and Korean food festivals.
Ambiance
Modern minimalist design with spacious seating, bright lighting, and an open kitchen create a lively dining atmosphere, ideal for family or friends.
Occasions
Perfect for birthdays, holiday gatherings, business dinners, or any time you crave seafood.
- Address
- 300台灣新竹市東區民族路69號
- Phone
- 03 623 8899
- Hours
- Lunch 12:00-14:00 / Afternoon tea 14:30-16:30 / Dinner 18:00-21:00 (weekday/weekend hours slightly differ)
- Signature Dishes
- Live bluefin tuna cutting show (黑鮪魚現切秀) · Seafood (海鮮) · Sirloin steak (沙朗牛排) · Soufflé pancake (舒芙蕾鬆餅) · Häagen-Dazs (哈根達斯)
- Price/Person
- NT$1200-1800 (Buffet all-you-can-eat)
- Reservation
- Phone 03 623 8899 / EZTABLE
- Cuisine
- High-quality buffet (高品質自助百匯 Buffet) (inside Hsinchu Florrie Hotel, 200+ ingredients)
- Notable
- 1F of Hsinchu Florrie Hotel; famous for annual live bluefin tuna cutting show; offers Japanese and Korean food seasons






