About
Located in a lane in Taichung City, this restaurant focuses on French cuisine, offering a refined dining experience. It is open only on Monday, Friday, Saturday, and Sunday evenings, creating an exclusive dinner time for guests.
Cuisine Features
The menu changes with the seasons, showcasing dedication to ingredients and cooking. The dishes are presented in a set menu format, such as "Seasonal Seafood Appetizer" and "Slow-Cooked Main Course," which are impressive in both presentation and flavor, delivering a sense of great value.
Space Atmosphere
Although the space is not large, it exudes a warm and cozy ambiance. The owner provides enthusiastic and attentive service, making every visitor feel a home-like warmth and hospitality.
Suitable Occasions
Whether sharing a feast of flavors with close friends or seeking a quiet corner for a special occasion, this is a choice worth revisiting time and again.