About
Located at Anping Harbor in Tainan, Formosa Yacht Hotel’s Venice Restaurant is renowned for its five-star land-and-sea buffet, and is the only hotel restaurant in Taiwan with a private yacht marina.
Cuisine Highlights
Offering over 200 dishes, signature items include King Crab Pot, Anping Fish Harbor Seafood Soup, Roasted Ribeye Steak, and Teppanyaki Diced Beef. Weekday buffet approx. NT$1,150.
Ambiance
Designed in Venetian style with floor-to-ceiling windows overlooking the yacht marina, creating a romantic and elegant dining atmosphere.
Occasions
Ideal for romantic dates, family gatherings, business banquets, and special celebrations.
- Hours
- Weekday lunch 11:30-14:00, dinner 17:30-20:30; Holiday lunch 11:30-14:00, afternoon meal 14:45-16:30, dinner 17:30-21:00
- Signature Dishes
- King crab pot soup (帝王蟹煲湯) · Anping fishing port seafood soup (安平漁港海鮮湯) · Roasted sirloin steak (爐烤沙朗牛排) · Teppanyaki diced beef (鐵板骰子牛)
- Price/Person
- Weekday buffet approx. NT$1,150 (special price)
- Reservation
- Phone 06-391-0633
- Cuisine
- Five-star hotel land and sea buffet (200+ dishes)
- Notable
- Formosa Yacht Hotel Venice Restaurant, No. 988 Anping Road, Tainan; Taiwan's only private yacht marina hotel
Curation Context
Best for
Mood
Cuisine
Rating tier
★ 4.4 / 5 — High Standard (Top 30%) · Tainan · Seafood
