About
Located in Zhongshan District, Taipei, Yaki Gentle is helmed by Chef Ishihara Ryo, formerly of Kanpai Classic Shanghai. Specializing in top-tier A5 wagyu yakiniku, it offers refined Japanese service and an exceptional dining experience.
Cuisine Highlights
Signature A5 wagyu 9-course (from NT$1,999), wagyu collagen set, and Jiuhao pork fan-shaped steak, each dish showcasing the Wagyu Wizard's craftsmanship.
Ambiance
Understated luxury in Japanese style, with 3 private rooms (minimum spend NT$20,000-35,000), ideal for intimate gatherings or business entertaining.
Occasions
Anniversary celebrations, business dinners, upscale dates.