About
Located in Taoyuan City, this restaurant specializes in fresh seafood, with an average cost per person of NT$2,000 or more, offering a refined dining experience.
Cuisine Features
The menu features classic dishes such as Three-Cup Pork Intestines and Fried Rice Cake, as well as Golden Sand Shrimp Scrambled Eggs, with carefully selected ingredients and generous portions.
Space & Atmosphere
The restaurant has a spacious parking lot and a comfortable dining environment, along with private rooms suitable for various gathering needs.
Suitable Occasions
Whether for family gatherings or corporate team dinners, it provides a relaxed atmosphere where guests can fully enjoy their dining experience.