About
This restaurant is located in Taipei City, renowned for its exquisite Cantonese cuisine, with an average cost per person of approximately NT$2,000 or more. Its prime high-floor location adds a unique perspective to the dining experience.
Cuisine Highlights
The menu excels in classic Cantonese roast meats and seafood, with "Roasted Goose" and "Char Siu Platter" being highly recommended signature dishes. Additionally, "Egg Tarts" and "Cocoa Tea" provide an unforgettable finish to the meal.
Space & Atmosphere
It features window-side seats overlooking the city skyline, offering captivating views both at noon and in the evening. The attentive service team creates a comfortable and elegant ambiance for the overall dining experience.
Suitable Occasions
Whether for business dinners, family gatherings, or a solo lunch, this establishment provides a delightful experience. It is especially ideal for special holidays or when you wish to add a sense of ceremony to your daily life.