About
Located in Hsinchu City, this restaurant is renowned for its fine dining, offering an experience of approximately NT$2000+ per person, with a high rating of 4.9.
Cuisine Features
The dishes blend Taiwanese and French culinary styles, showcasing the chef's attention to detail and presentation. The "Sesame Flatbread" from the autumn menu and the "Longan Cheese with Persimmon Cake" from the winter lunch set both highlight local flavors and creative ingenuity.
Space and Atmosphere
The dining environment is clean and comfortable, with private rooms that can accommodate over 20 people, suitable for gatherings requiring privacy. The service staff are friendly and attentive, carefully explaining each dish.
Suitable Occasions
Whether celebrating anniversaries, business dinners, or enjoying a fine meal with family and friends, this is an ideal choice. It is recommended to make a reservation in advance to secure a seat.