About
Located in New Taipei City, this restaurant showcases exquisite Japanese culinary techniques, offering guests a dual feast for the senses of taste and sight. Specializing in teppanyaki cuisine, the average cost per person is approximately NT$2,000 or more, making it an excellent place to savor delicate Japanese flavors.
Cuisine Features
Our restaurant focuses on teppanyaki, with the chef meticulously mastering the ingredients and heat control, each dish reflecting a commitment to detail. Classic menu items such as "Lobster" and "Wagyu Beef" are perfectly prepared on the teppan, bringing out the original freshness of the ingredients and leaving a lasting impression.
Space and Atmosphere
The interior of the restaurant is designed as an exquisite dining space, with a comfortable and pleasant environment that allows guests to enjoy delicious food while experiencing a relaxed and joyful atmosphere. The staff are friendly and professional, providing attentive care from seating to the entire dining process, making guests feel warmly welcomed.
Suitable Occasions
Whether for special holiday celebrations or to treat yourself, this is an ideal choice. With its high-quality cuisine and service, it is especially suitable for sharing wonderful moments with family and friends or hosting important gatherings.