About
Located on Dunhua South Road near Taipei Arena, Ji Pin Seafood Restaurant (Dunnan Branch) offers premium Hong Kong-style Cantonese seafood, famous for its signature molten custard buns.
Cuisine Highlights
Signature molten custard buns (touted as Taipei’s best), abalone siu mai, shrimp dumplings, turnip cake, shark fin Buddha Jumps Over the Wall, and iced roasted three-layer pork.
Ambiance
The restaurant spans two floors; the second-floor private rooms are highly sought after. Valet parking available. Elegant decor ideal for gatherings.
Occasions
Family dinners, business banquets, festive celebrations.
- Address
- 105台灣台北市松山區敦化南路1段1號1&2樓
- Phone
- 02 2752 7788
- Hours
- 11:30-14:30、17:30-21:30
- Signature Dishes
- Lava custard bun (流沙包) (signature, claimed best in Taipei) · Abalone siu mai (鮑魚燒賣皇) · Shrimp dumplings (蝦餃) · Radish roll/cake (蘿蔔卷/糕) · Shark fin Buddha Jumps Over the Wall (魚翅佛跳牆) (signature must-order) · Iced roasted three-layer pork (冰燒三層肉)
- Price/Person
- Minimum charge NT$500/person + 10%
- Reservation
- 02-2752-7788 (recommend calling ahead for reservation)
- Cuisine
- Premium Hong Kong-style Cantonese cuisine, No. 1, Section 1, Dunhua South Road, 1F&2F, Dunhua South Branch
- Notable
- Near Taipei Arena, valet parking at entrance; 2F large private room is in high demand
Curation Context
Best for
Mood
Cuisine
Rating tier
★ 4.3 / 5 — High Standard (Top 30%) · Taipei · Seafood
