About
Located at No. 3, Lane 7, Wuxing St, Xinyi District, Taipei, Cang Private Kitchen offers high-privacy Taiwanese fine dining with KTV, cigars, and cocktails, ideal for top-tier business and private events.
Cuisine Highlights
Chef Johnny from Yilan, formerly at Lan Cheng Jing Ying Hotel, EVA Air Phoenix Hotel, and Grand Hotel dim sum departments. Set menus at NT$3,580/4,580/5,980; VVIP room minimum spend NT$10,000.
Ambiance
Low-key luxury private kitchen combining dining, KTV, and cigar lounge for an ultra-private entertainment-dining experience.
Occasions
Perfect for high-end business banquets, private gatherings, and celebrations.