About
Located at No. 42, Siwei Road, Da’an District, Taipei City, near Da’an MRT Station, L’Atelier de Patrick offers high-end French cuisine under Chef Patrick, a graduate of Le Cordon Bleu. It is a top French dining destination in Taipei.
Cuisine Highlights
Signature Wagyu dishes and authentic French set menus. Chef Patrick, trained at Le Cordon Bleu, masterfully presents classic French flavors.
Ambiance
The restaurant features elegant and minimalist decor, creating a warm and romantic atmosphere perfect for savoring each exquisite dish.
Occasions
Ideal for romantic dates, anniversary celebrations, and important business dinners.
- Address
- 106台灣台北市大安區四維路42號
- Phone
- 02 2707 9586
- Hours
- Tuesday to Sunday 12:00-15:00, 18:00-22:00; closed on Monday
- Signature Dishes
- Wagyu dishes (和牛料理) · Classic French set menu (正統法式套餐)
- Chef
- Patrick (graduated from École Lenôtre, France)
- Price/Person
- NT$2000-4500
- Reservation
- +886-2-2707-9586
- Cuisine
- Haute French cuisine (高級法國料理)
- Notable
- L'Atelier de Patrick; near Daan MRT station; 2026 Valentine's Day limited menu
Curation Context
Best for
Mood
Cuisine
Rating tier
★ 4.5 / 5 — Excellent (Top 15%) · Taipei · French
